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Louisiana

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LaDivinaLogo2.png
New Orleans, Louisiana, United States

A farm to table, made from scratch cafe. Menus vary by location and according to the Chef. Large fresh salads with housemade dressings made with seasonal ingredients.
Perfectly pressed panini on fresh baked ciabatta, made with the best local and imported ingredients. Artisan Gelato & Sorbetto made with seasonal, locally grown fruits and grass-fed milk Locally roasted, custom blended espresso and coffee drinks. Fresh baked, Italian inspired pastry.

They also recycle and compost, and use compostable takeout containers.

Locations:

Garden District
3005 Magazine Street, New Orleans, LA 70115
504.342.2634

French Quarter
621 St. Peter Street, New Orleans, LA 70116
504.302.2692
Loyola University
300 LaSalle Place, New Orleans, LA 70118
504.258.2115
Baton Rouge 
3535 Perkins Road, Suite 360 Baton Rouge, LA
225.771.8488

 

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